牆上、桌上充滿各種海報、裝飾的室內空間小巧溫馨，週五的午餐時間高朋滿座，我們幸運得到了倒數第二個空桌。和很多其他的餐廳一樣，這裡平日午餐時間也有自助的沙拉吧、味噌湯、咖啡和茶。
The place was cosy and lively with poster and decoration on the wall and tables. We visited during lunch time on Friday and the restaurant was rather full. Like a lot of restaurant here, there were several types of salad and miso soup, tea, and coffee that we could help ourself with on top of the main course.
我一向喜歡吃便當，因為好幾種配菜都可以各吃一點。這天點的午餐便當有一大塊煎得脆脆的照燒鮭魚、兩塊炸雞、一點生菜沙拉和一碗飯，以醃蘿蔔點綴，全部加起來份量超足。炸豬排咖喱也是很大一盤，除了主角炸豬排、咖喱醬和白飯外，也搭配了韓式泡菜和生菜沙拉。咖喱中的馬鈴薯和胡蘿蔔被燉得失去了稜角，一看就很醇厚入味。
I like the idea of bento as I get to try a bit of everything –– a piece of crispy fried teriyaki salmon, two pieces of karaage chicken, some salad, and rice, garnished with some picked turnip slices, altogether the portion was so big! Katsu curry also comes in a big plate with kimchi and salad on top of rice, katsu, and curry sauce. It could be seen that the curry was well-cooked as the carrot and potato pieces looked round without sharp edges.
餐廳雖然客滿但是滿安靜的，我想這也側面展示了食物有多好吃。我們也都幾乎沒說話很認真吃飯。直到最後吃飽了才大歎一句，好飽！
Despite being packed, it was still quiet. I guess that told a lot about the food. We were also so focused on eating that we didn't really say anything until we finished the food. And the first words after that? So full!
